Requisition # 633331 Location Johns Hopkins Health System, Baltimore, MD 21201 Category Leadership Schedule Day Shift Position Description The Vice President, Food & Culinary Services will provide leadership to the Johns Hopkins Health System Food & Culinary Services Department through the overall planning, direction, and control of the departments within each affiliate h

Company Description Today is a new day. At Asbury we're filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Le

Retail Project Merchandiser Early Risers Needed. Your work day will start between 4 am and 6 am. Part Time work 7 hours a day Monday thru Thursday. $15 an hour. You will need to travel to MD, VA, DC, and DE! And have your own transportation. Previous merchandising experience preferred but will train the right person! MUST HAVE EXELLENT COMMUNICATION SKILLS! Things to cons

Retail Project Merchandiser Early Risers Needed. Your work day will start between 4 am and 6 am. Part Time work 7 hours a day Monday thru Thursday. $15 an hour. You will need to travel to MD, VA, DC, and DE! And have your own transportation. Previous merchandising experience preferred but will train the right person! MUST HAVE EXELLENT COMMUNICATION SKILLS! Things to cons

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

Make an impact by joining ServiceSource, a champion for people with disabilities.Explore new opportunities! ServiceSource is an organization of talented people who drive innovation, embrace change, and serve humanity. Job Summary The Food Service Worker (Cafeteria Worker) serves as a cafeteria and/or delicatessen/bakery worker helping in the preparation, presentation and

Summary Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to a

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv

Job Summary As Safety and Sanitation Manager , you are responsible for leading all areas of Safety and Sanitation compliance at the location. The ideal candidate will be a health and safety champion who is focused on people and quality standards. Detailed Responsibilities Coaching operational leaders to ensure a thorough understanding of all safety and sanitation standard

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities Assists Executive Chef to assure compliance with all sanitation, ServSafe,

Key Responsibilities Overseeing all aspects of concessions operations Ensuring the recruitment and training of team members in our standards and procedures Working with the location leadership team to continually drive improvements in guest satisfaction and financial results Driving engagement within the concessions department Overseeing all aspects of season planning and

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Life. Career. Build it Together Here. At Lowe's, we've always been more than a home improvement store. For thousands of Lowe's associates, we're the beginning of all types of careers that help improve the lives of our customers and our associates themselves. From seasonal jobs to seasoned vets, we have roles that can support your needs and aspirations. Whether you want a p

As a Food Service Worker l, you will be responsible for a variety of tasks including washing dishes, pots and pans. Assisting in cleaning and maintaining all areas of the department in a sanitary condition. This is a full time opportunity. It is a requirement to work rotating weekends. Primary Duties Washes pots and pans Operates the dishwasher, loading and unloading. Swe