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MC MEAL PREP ATTENDANT
University of Maryland Medical System
-
Baltimore, MD
Reports supply shortages to supervisor in order to maintain appropriate level of supplies. Evaluates food production service and makes recommendations to improve services. Consults with supervisor concerning special items and provides feedback on services. Inspect food, vegetables, and supplies to ensure they meet departmental requirements. Reports spoiled, unattractive f
Email Job
Posted Today
Sous Chef
Great Wolf Lodge
-
Perryville, MD
Assists the Chef with directing the preparation and presentation of all foods in all venues of the Lodge Maintain and follow all local Health Department food preparation codes and regulations Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in ac
Email Job
Posted Today
COOK (FULL TIME)
Compass Group
-
Mount Airy, MD
Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser
Email Job
Posted Today
GRILL COOK (FULL TIME AND PART TIME)
Compass Group
-
Chantilly, VA
Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv
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Posted Today
CULINARY COOK 1 - ORIOLE PARK CAMDEN YARDS
Compass Group
-
Baltimore, MD
Summary Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production
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SOUS CHEF - Turkish Airlines Lounges - Dulles, VA
Compass Group
-
Sterling, VA
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for Turkish Airlines Lounges. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop ne
Email Job
Posted Today
SOUS CHEF
Compass Group
-
Herndon, VA
Summary As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, the Health Department's regulations, and the company's standards and
Email Job
Posted Today
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E Cheese
-
Dulles, VA
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Job Description Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first time job seeker or a place to build an exciting career. Our
Email Job
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Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E Cheese
-
Kensington, MD
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Job Description Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first time job seeker or a place to build an exciting career. Our
Email Job
Posted Today
COOK- DIETARY- ROTATING SHIFT (PART TIME)
George Washington University Hospital
-
Washington, DC
Follows directions for preparing, and serving soups, meats, vegetables, desserts and other food items for consumption in patient and retail serving areas. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, wash, peel, cut, shred fruits and vegetables, and trim and cut meat, poultry or fish for culinary use. Tastes products, reads an
Email Job
Posted Today
COOK I
George Washington University Hospital
-
Washington, DC
Follows directions for preparing, and serving soups, meats, vegetables, desserts and other food items for consumption in patient and retail serving areas. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, wash, peel, cut, shred fruits and vegetables, and trim and cut meat, poultry or fish for culinary use. Tastes products, reads an
Email Job
Posted Today
Cook - TAP Sports Bar (Union) (MGM National Harbor)
MGM Resorts International
-
National Harbor, MD
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show stopping experiences for our guests. THE JOB As a Cook, you will be responsible for sk
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Kitchen Assistant
George Mason University
-
Fairfax, VA
Assist with daily food counts to ensure adequate portions for children and staff; Inspect and sign for all food upon Sodexo delivery to the CDC to ensure correct temperatures are maintained and delivery is accurate; Assist with daily cleaning of the kitchen, staff break room and multi purpose room in accordance with VA Department of Health standards; Attend and assist wit
Email Job
Posted Today
Sous Chef - Falls Church, VA
Compass Group
-
Falls Church, VA
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and as
Email Job
Posted Today
COOK (FULL TIME)
Compass Group
-
Laurel, MD
Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser
Email Job
Posted Today
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